Panko-Breaded Pork Chops

Name: Panko-Breaded Pork Chops
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 1 large egg; 1 cup panko; 2 tablespoons freshly grated Parmesan cheese; 1 teaspoon minced sage; 1/2 teaspoon kosher salt, plus more for seasoning; 1/8 teaspoon freshly ground pepper, plus more for seasoning; Four 3/4-inch-thick pork chops (about 1/2 pound each); 1/4 cup extra-virgin olive oil

Instructions

Cook:20min

Juicy breaded pork chops fry up crisp and extra crunchy thanks to a liberal coat of Japanese panko breadcrumbs infused with earthy sage and nutty Parmesan for an extra flavorful breading.

Updated at: Wed, 25 Feb 2026 02:19:31 GMT