Spring Roll Salad

Name: Spring Roll Salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: Vietnamese
Ingredients: 1 tbsp olive oil; 1/3 cup peanut butter; 1 tbsp soy sauce; 1 tbsp rice vinegar; 1 tsp sriracha; 1 tbsp honey; 1/2 lime (juiced); 2 garlic cloves; 1 tbsp fresh grated ginger; 1 or 2 tbsp water to thin; 1 lb shrimp (shells removed, pat to dry); salt and pepper; 100 grams rice noodles; 1.5 cups purple cabbage (shredded); 2 mini cucumbers (chopped); 2 carrots (shredded); 1 jalapeño (chopped); 1 avocado (chopped); 1/4 cup green onions (chopped); 1/4 cup fresh cilantro; 1/4 cup fresh mint; peanuts (optional)

Instructions

Prep:15minCook:5min

If you love spring rolls-you need to try my spring roll inspired salad. It is light, and fresh and covered with a homemade peanut dressing that is so delicious you could drink. This is the perfect summer salad!

Updated at: Fri, 14 Jun 2024 03:31:26 GMT