By baranbakery.com
Brioche Donuts Recipe
Instructions
Prep:45minCook:30min
Brioche donuts are the ultimate form of donut. They’re made with a super fluffy and pillowy brioche dough and fried to golden perfection with that characteristic white line through the center. They can be filled with Bavarian cream, pastry cream, jam, chocolate ganache, diplomat cream or any other soft and creamy filling.
Updated at: Fri, 26 Sep 2025 11:21:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
29
High
Nutrition per serving
Calories998.7 kcal (50%)
Total Fat92.3 g (132%)
Carbs40.8 g (16%)
Sugars14.9 g (17%)
Protein4.7 g (9%)
Sodium177.1 mg (9%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
540 gramsall-purpose flour
spooned and leveled
7 gramsinstant yeast
36 gramsgranulated sugar
1 tspfine sea salt
2eggs
large, room temperature
2egg yolks
large, room temperature
113 gramssalted butter
softened
240mlwater
200 gramsgranulated sugar
for topping
1 tspcinnamon
1/2 tsp vanilla powder
48 ozcanola oil
or sunflower or vegetable oil
Instructions
View on baranbakery.com
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