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By canadabeef.ca
Gourmet Grilled Beef Kabobs
Instructions
Prep:35minCook:15min
Colourful kabobs are so pretty to bring to the table and such an easy way to serve up meat and veggies. If you wish to cook the beef longer than the veggies (or visa versa),you can string the veggies and meat on separate kabob skewers.
Updated at: Mon, 03 Mar 2025 17:01:10 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
1
Low
Nutrition per serving
Calories211.1 kcal (11%)
Total Fat14.4 g (21%)
Carbs3.8 g (1%)
Sugars1 g (1%)
Protein16 g (32%)
Sodium41.1 mg (2%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

30mlvegetable oil

10mllime juice

5mlrice wine vinegar

2mlground cumin

2mlpaprika

2mlgranulated sugar

1clove garlic
minced

1mlchili flakes
optional

1 lbsteak
1 inch-thick, grilling, top sirloin, tenderloin, or striploin, cut into 1 inch cubes

2sweet yellow peppers
cut into 1 inch, 2.5 cm chunks

⅔ cupred onion
cut into 1 inch, 2.5 cm chunks
Instructions
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Notes
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