Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per recipe
Calories1593.4 kcal (80%)
Total Fat83.8 g (120%)
Carbs89.3 g (34%)
Sugars19.6 g (22%)
Protein120.9 g (242%)
Sodium5502.7 mg (275%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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