Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories2503.5 kcal (125%)
Total Fat74.8 g (107%)
Carbs349 g (134%)
Sugars107 g (119%)
Protein104.5 g (209%)
Sodium6687.5 mg (334%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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