By Hungry Blonde
Gluten-Free Berry Crisp ~ The Best Summer Dessert Recipe
4 steps
Prep:10minCook:30min
This Gluten-Free Berry Crisp is the best summer dessert recipe. Refreshing and sweet, it's the perfect addition to any gathering. Plus, it's ready in under one hour!
Updated at: Sat, 23 Nov 2024 21:08:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
37
High
Nutrition per serving
Calories486.4 kcal (24%)
Total Fat21.7 g (31%)
Carbs69.9 g (27%)
Sugars45.2 g (50%)
Protein6.5 g (13%)
Sodium57.1 mg (3%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 375 degrees
Step 2
Place berries in an 8×8 baking dish. Add granulated sugar and cornstarch and toss so the berries are evenly coated
Step 3
In a large bowl, whisk together melted butter, brown sugar and vanilla. Then add in the flour, remaining cinnamon, salt and oats. Combine well
Step 4
Spread topping on the apples and bake for 30-35 minutes, until top is golden brown
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Notes
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