Philly Cheese Steak Meatballs

Name: Philly Cheese Steak Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 small onion (grated); 1 ½ pound ground beef (extra lean); ½ green bell pepper (finely chopped); ½ red bell pepper (finely chopped); 2 cloves garlic (minced); 2 tablespoon Worcestershire sauce; 2 eggs; ½ cup Parmesan cheese (grated); ½ cup Gruyere cheese (shredded); 2 tablespoon olive oil (for frying); 2 tablespoon butter (unsalted); 1 tablespoon all-purpose flour; 1 cup milk (I used 3%); 1 cup Gruyere cheese (shredded); 1 cup cheddar cheese (shredded); ¼ teaspoon salt (or to taste); ¼ teaspoon pepper (or to taste)

Instructions

Prep:15minCook:30min

These Philly Cheese Steak Meatballs are just as delicious as the popular Philly Cheese Steak Sandwich, but in a bite size meatball with an incredible cheese sauce.

Updated at: Sat, 16 Nov 2024 11:08:22 GMT