The full works burger

Name: The full works burger
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: steak mince 500g; red onion ½ Worcestershire sauce celery salt 1/2 tsp; chilli flakes a pinch; brioche burger buns 4 (Waitrose and M&S sell brioche-style burger buns), toasted; vine tomatoes 2, sliced to serve; emmental 8 slices; gherkins sliced to serve; frilly lettuce to serve; red wine vinegar 2 tbsp; golden caster sugar 2 tsp; red onion ½, very finely sliced; mayonnaise 2 heaped tbsp; French’s American mustard 2 tsp; gherkins 1 tbsp, very finely diced plus 1 tsp vinegar from the jar; ketchup 1 tbsp

Instructions

Cook:30min

We like our burgers piled sky-high with ‘the works’ – that means EVERYTHING including our secret sauce (made from four very simple ingredients), sweet and sour onions, emmental cheese, gherkins, frilly lettuce, and more…

Updated at: Thu, 03 Mar 2022 02:29:51 GMT