Slow-Cooker Sweet Potato Casserole with Pecans
75%
3
By Pillsbury
Slow-Cooker Sweet Potato Casserole with Pecans
Instructions
Prep:15min
You'll want to break out the slow cooker at holiday time (and maybe all year long) for this Slow-Cooker Sweet Potato Casserole with Pecans. With just 15 minutes of prep, you can get the perfect side dish cooking away while you go about your day or prep other dishes for a full feast.
Updated at: Tue, 08 Oct 2024 23:05:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories505.5 kcal (25%)
Total Fat22.1 g (32%)
Carbs74.8 g (29%)
Sugars43.7 g (49%)
Protein4.8 g (10%)
Sodium80.1 mg (4%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 x 29 ozcans sweet potatoes in syrup
drained, mashed
⅓ cupbutter
melted
½ cupgranulated sugar
3 tablespoonslight brown sugar
packed
2eggs
slightly beaten
1 teaspoonvanilla
½ teaspoonground cinnamon
¼ teaspoonground nutmeg
⅓ cupwhipping cream
¾ cupchopped pecans
¾ cuplight brown sugar
packed
¼ cupall-purpose flour
2 tablespoonsbutter
melted
Instructions
View on Pillsbury
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Notes
3 liked
1 disliked
Easy
Sweet
Makes leftovers
Moist
Delicious
