Hungarian Creamed Spinach
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By Big Oven
Hungarian Creamed Spinach
Instructions
Prep:15min
Magyaros Spenotfozelek – Omama Vargyas - Tradition mandates the use of lard versus canola oil. For those watching cholesterol, make with canola oil. This side is wonderful served with pork chops or roast/fried chicken.
Updated at: Wed, 01 Jul 2020 13:26:23 GMT
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Ingredients
4 servings
Instructions
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