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Apricot-Rosemary Pork Medallions
1/2
Apricot-Rosemary Pork Medallions
2/2
100%
2
tasteofhome.com
By tasteofhome.com

Apricot-Rosemary Pork Medallions

Instructions
Prep:10minCook:30min
I needed to use pork tenderloin from my fridge, but I didn't want to wait for it to roast. I tried this, and it was not only quick but my family loves it. You can play with different preserves to make your favorite flavors. —Mildred Lynn Caruso, Brighton, TN
Updated at: Sat, 03 May 2025 01:38:13 GMT

Nutrition balance score

Great
Glycemic Index
55
Moderate
Glycemic Load
66
High

Nutrition per serving

Calories736.8 kcal (37%)
Total Fat12.2 g (17%)
Carbs120 g (46%)
Sugars13.8 g (15%)
Protein35.5 g (71%)
Sodium318.6 mg (16%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet