Air Fryer Frozen Vegetables (No more mushy frozen veggies!)

Name: Air Fryer Frozen Vegetables (No more mushy frozen veggies!)
Cook time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 lb. frozen broccoli ((454 grams; do not thaw)); 3 tablespoons oil; 1 teaspoon Trader Joe's Everything But the Bagel Seasoning ((other seasoning blends may be substituted)); cooking oil spray of choice; 1 lb. frozen cauliflower ((454 grams; do not thaw)); 12-16 ounces frozen Brussels sprouts ((340-454 grams; do not thaw)); 1 lb. frozen whole leaf spinach ((454 grams; do not thaw)); 12-16 ounces frozen okra, chopped ((340-454 grams; do not thaw)); 12-16 ounces frozen butternut squash, chopped small ((340-454 grams; do not thaw)); 1 lb. frozen zucchini, sliced

Instructions

Cook:15min

You can get air fryer frozen vegetables to turn out like fresh roasted veggies, complete with the crispy edges. Make my air fryer butternut squash, air fryer cauliflower, air fryer Brussels sprouts, or air fryer broccoli recipe and say goodbye to soggy, mushy cooked-from-frozen vegetables forever.

Updated at: Fri, 22 Nov 2024 06:23:22 GMT