Easy Cornbread Recipe

Name: Easy Cornbread Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1¼ cups cornmeal; ¾ cup all-purpose flour; ¼ cup sugar; 1 tablespoon baking powder; 1 teaspoon baking soda; ¼ teaspoon salt; 1⅓ cups buttermilk; 2 large eggs (lightly beaten); 8 tablespoon butter (unsalted, melted)

Instructions

Prep:5minCook:25min

This Easy Cornbread is your newest counter top staple with its crispy edges and soft inside. It's good for breakfast, lunch, or dinner as either an accompaniment to some hearty, meaty meals or devoured all on its own with a bit of butter and honey. We get our rich color from cornmeal, which lends us the flavor that the bread is named after!

Updated at: Thu, 21 Nov 2024 12:26:58 GMT