Spicy Chicken Chilli With Feta & Avocado Salsa

Name: Spicy Chicken Chilli With Feta & Avocado Salsa
Cook time: 25 min
Total time: 25 min
Cuisine: Mexican
Ingredients: Chicken stock mix (5.5g); Black beans (380g) x0; Chicken breast strips (250g); Dried chilli flakes (0.5tsp); Dried chilli flakes (1tsp) x0; Chipotle paste (40g) x0; Spring onion; Chicken breast strips (125g) x0; Tomato paste (32g); Ground cumin (1tsp); Ground smoked paprika (1tsp); Ground smoked paprika (2tsp) x0; Chipotle paste (20g); Ground cumin (2tsp) x0; Garlic clove; Black beans (185g); Avocado; Brown long grain rice (50g) x0; Feta (30g); Tomato paste (16g) x0; Lime; Brown long grain rice (100g)

Instructions

Cook:25min

This fiery chilli is packed with succulent pulled chicken and Mexican flavour. You'll add your ingredients to a smoky chilli sauce with creamy black beans, before serving with cooling avo salsa and brown rice. Hot stuff!

Updated at: Thu, 29 Oct 2026 00:00:18 GMT