Calamansi Chicken

Name: Calamansi Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 pound boneless skinless chicken thighs, cut into 1-inch cubes; 2 tablespoons light soy sauce; 1 tablespoon Chinese cooking wine; 2 egg whites; 1 tablespoon cornstarch; canola oil; sesame seeds, toasted; green onions, chopped; 1/2 cup calamansi juice; 1 teaspoon sesame oil; 1/4 cup brown sugar; 2 cloves garlic, peeled and finely minced; 1 thumb-size ginger, peeled and finely grated; 1/2 teaspoon red chili flakes; 1/4 cup water

Instructions

Prep:20minCook:20min

Enjoy a classic Chinese restaurant favorite with a Pinoy twist! This calamansi chicken with juicy chicken in a sweet and tangy sauce is sure to be a dinner hit! Perfect with steamed rice!

Updated at: Wed, 20 Nov 2024 22:03:21 GMT