Twice Baked Potato Casserole

Name: Twice Baked Potato Casserole
Prep time: 20 min
Cook time: 1 h 40 min
Total time: 2 h
Cuisine: American
Ingredients: 3 pounds russet potatoes; 12 ounces sliced bacon (about 12 slices); 1 cup sour cream; 4 ounces cream cheese, softened; 1/2 cup whole milk; 2 tablespoons salted butter, melted, plus more for greasing; 2 1/2 cups grated Cheddar cheese, divided; 1 1/2 cups sliced scallions (white and green parts), divided; 1 teaspoon garlic powder; 2 teaspoons salt, plus more to taste; A few cracks freshly ground black pepper

Instructions

Prep:20minCook:1h 40min

This cheesy potato casserole transforms a favorite weeknight comfort food into an easy make-ahead dish. Serve it as a side or as the star of the dinner table! This is one you’ll make again and again.

Updated at: Thu, 21 Nov 2024 23:01:40 GMT