Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per serving
Calories3924.3 kcal (196%)
Total Fat243.8 g (348%)
Carbs290.5 g (112%)
Sugars24.7 g (27%)
Protein151.1 g (302%)
Sodium9016.2 mg (451%)
Fiber30.9 g (110%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prepare frozen French fries according to package instructions.
Step 2
(My preferred method is the air fryer, which requires a few batches, and can be inconvenient if short on time.)
Step 3
You can also fry them until crispy and golden or bake them in a single layer on a large metal rimmed baking sheet on 450 degrees until crispy, about 30 to 35 minutes.
Step 4
Once they're cooked, sprinkle kosher salt to taste.
Step 5
Place all the chili ingredients into a mediumsized saucepan.
Step 6
Mix well and cook over medium heat for 10 minutes.
Step 7
To assemble, place hot vegetarian chili over crispy French fries and top with shredded cheese.
Step 8
If you notice the cheese isn't melting you can pop it into a 350-degree oven for a few minutes.
Step 9
Drizzle with mayonnaise and garnish with scallions.
Step 10
Serve immediately.
