Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
81
High
Nutrition per serving
Calories772.4 kcal (39%)
Total Fat25.5 g (36%)
Carbs118.7 g (46%)
Sugars48.8 g (54%)
Protein21.2 g (42%)
Sodium291.8 mg (15%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
View on Elle à table
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