By theroastedroot.net
Vegan Sourdough Banana Bread
Instructions
Prep:15minCook:1h
Vegan banana bread made with sourdough starter and gluten-free all-purpose flour.
Updated at: Tue, 10 Jun 2025 01:18:19 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
223
High
Nutrition per serving
Calories2489.8 kcal (124%)
Total Fat108 g (154%)
Carbs383.5 g (148%)
Sugars149.9 g (167%)
Protein41.4 g (83%)
Sodium1539.5 mg (77%)
Fiber48 g (172%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on theroastedroot.net
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