Butter Tarts

Name: Butter Tarts
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: European
Ingredients: 5 Tbsp. unsalted butter; 1 cup boiling water; 1/2 cup golden raisins; 1 egg; 1 cup packed brown sugar; 2 Tbsp. heavy cream, half and half or milk; 1 tsp. vanilla; a pinch of salt; pastry dough for two pie crusts, rolled out to 1/4-inch thick

Instructions

Prep:15minCook:25min

Butter Tarts are a quintessential Canadian treat that are a decadent, delicious and surprisingly easy addition to anyone’s holiday dessert tray. They’re so easy that I’ve made two batches already this year. Learn how to make this classic decadent tart.

Updated at: Fri, 07 Aug 2020 11:15:12 GMT