Nutrition balance score
Unbalanced
Glycemic Index
76
High
Glycemic Load
54
High
Nutrition per serving
Calories419.9 kcal (21%)
Total Fat10.5 g (15%)
Carbs70.9 g (27%)
Sugars12.5 g (14%)
Protein12.1 g (24%)
Sodium837.7 mg (42%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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