Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
38
High
Nutrition per serving
Calories547.6 kcal (27%)
Total Fat20.3 g (29%)
Carbs78.7 g (30%)
Sugars0.7 g (1%)
Protein16.1 g (32%)
Sodium613.8 mg (31%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
View on naver.com
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