Air Fryer Kung Pao Chicken Recipe

Name: Air Fryer Kung Pao Chicken Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1 red pepper; 1 green pepper; 1 pound boneless skinless chicken breast (or boneless chicken thighs); 1 teaspoon garlic powder; 1 teaspoon onion powder; ½ teaspoon salt; 2 tablespoons cornstarch; 3 tablespoons soy sauce; 1 tablespoon sugar; 1 tablespoon rice vinegar; 1 tablespoon sesame oil; 2 teaspoons oyster sauce; 1 tablespoon vegetable oil; 12 dried chili pods (or crushed red pepper flakes); 4 cloves garlic; 2 scallions; ¼ c peanuts (or cashews)

Instructions

Prep:10minCook:12min

Make air fryer Kung Pao chicken for a crispy, flavorful, and healthier version of this classic Chinese dish. Bring this restaurant-worthy meal to your home kitchen!

Updated at: Thu, 21 Nov 2024 12:26:29 GMT