Zesty Cauliflower Leek Soup

Name: Zesty Cauliflower Leek Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mediterranean, American
Ingredients: 3 Tablespoons Olive Oil; 3 Leeks (chopped - both the green and white parts); 3-4 Cloves Garlic (mashed); 1/4 - 1/2 Teaspoon Red Chili Flakes; 1/2 Teaspoon Nutmeg; 1/2 Teaspoon Ground Black Pepper; 3/4 Teaspoon Kosher Salt; 1 Large Head Cauliflower (broken into florets); 4 Cups Broth of Choice (this makes a thicker soup - if you prefer a thinner soup, use 5 cups of broth); 3/4 Cup Parmesan Cheese (freshly grated); Fresh Parsley (chopped); Olive Oil (drizzled); Parmesan Cheese (freshly grated)

Instructions

Prep:15minCook:30min

Savory leeks come together with tender cauliflower to form your latest soup obsession. Introducing my Zesty Cauliflower Leek Soup, a creamy, vegetarian-friendly soup that's made from just a few simple and healthy ingredients. When the weather turns cold, I love reaching for this soup to instantly warm me up in minutes. Make a big batch at the beginning of the week, and you'll have the most delicious soup ready in minutes!

Updated at: Thu, 21 Nov 2024 22:27:22 GMT