Mediterranean Orzo Pasta Salad

Name: Mediterranean Orzo Pasta Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Greek
Ingredients: 1 cup dry orzo pasta; 1 + 1/2 cups grape tomatoes (or cherry tomatoes), halved (about 20 grape tomatoes); 1 + 1/2 cups mini cucumbers, halved and sliced (3 mini cucumbers); 1/2 cup red onion, finely diced; 1/2 cup Kalamata olives, pitted and halved; 1/2 cup feta cheese, cubed or crumbled; 1 tablespoon fresh dill (or parsley), chopped; 3 tablespoons olive oil; 2 tablespoons lemon juice; 1/2 teaspoon dried oregano; 1/4 teaspoon salt (or to taste); 1/4 teaspoon ground black pepper (or to taste)

Instructions

Prep:15minCook:10min

Quick and easy Mediterranean orzo pasta salad packed with fresh vegetables and herbs is tossed in a Greek lemon vinaigrette. It's healthy, light and delicious.

Updated at: Thu, 21 Nov 2024 18:28:56 GMT