Mango Salsa

Name: Mango Salsa
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Cuisine: Mexican, Latin American, American
Ingredients: 5 mangoes (peeled, cut into small cubes); 1 medium red capsicum (deseeded, finely diced); 1 small red onion (peeled, finely diced); 1 fresh jalapeño chilli (or long red chilli, seeded, deveined and finely diced); 1 large handful fresh coriander (finely chopped); 20 g olive oil; 2 limes juiced; ¼ tsp salt (to taste)

Instructions

Prep:15minCook:1min

The Smoking Joint invited me to assist them with an in store competition at Barbeques Galore this past weekend. We decided that my Jerk Chicken from The Healthy Mix IV and a fresh Mango Salsa would be a winning combination! We weren’t wrong.. As you know I’m not the biggest fan of fruit teamed with meat (that’s why the Apricot Chicken took years of convincing from Skinnymixers), but I have to say this Mango Salsa is so delicious and really […]

Updated at: Thu, 21 Nov 2024 15:07:53 GMT