Delicious Greek Lentil Salad Recipe with Feta cheese (Fakes Salata)

Name: Delicious Greek Lentil Salad Recipe with Feta cheese (Fakes Salata)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Greek
Ingredients: 400g brown lentils, picked and rinsed (14 oz.); 1 bay leaf; 2-3 peppers (red, orange, yellow), roasted and sliced; 250g feta cheese, crumbled (9 oz.); 10 cherry tomatoes, cut in half or 1 juicy tomato, cut in cubes; 1 red onion, chopped; a handful fresh parsley (or dill), chopped; a handful fresh mint, chopped; 10 kalamata olives, pitted and sliced; salt and freshly ground pepper; 6 tbsps extra virgin olive oil; 6 tbsps red wine vinegar; 1 clove of garlic, minced; a pinch of sweet paprika

Instructions

Prep:5minCook:25min

An absolutely delicious and super healthy Greek lentil salad recipe with feta cheese and fresh vegetables. Whether eaten as a snack, side or light vegetarian meal, this super easy feta lentil salad recipe never fails to impress!

Updated at: Thu, 21 Nov 2024 12:27:44 GMT