Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories376.8 kcal (19%)
Total Fat2.4 g (3%)
Carbs80.3 g (31%)
Sugars0.1 g (0%)
Protein6.9 g (14%)
Sodium7 mg (0%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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