Instant Pot Chicken Taco Chili

Name: Instant Pot Chicken Taco Chili
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: olive oil spray; 1 small onion (chopped); 1 15.5 oz can black beans, not drained; 1 15.5-oz can kidney beans, not drained; 1 8-oz can tomato sauce; 10 oz package frozen corn kernels; 2 10 oz cans diced tomatoes w/chilies (Rotel); 24 oz 3 boneless skinless chicken breasts; 4 ounce can chopped green chili peppers; 1/4 cup chopped fresh cilantro; 1 packet reduced sodium taco seasoning or homemade (see below); 1 1/2 tablespoons cumin; 1 1/2 tablespoons chili powder; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon dried oregano; 1/2 teaspoon paprika; 1 teaspoon kosher salt; 1/2 teaspoon black pepper

Instructions

Prep:5minCook:25min

Chicken Taco Chili, made with chicken, beans, corn and tomatoes seasoned with taco seasoning is one of my most popular slow cooker recipes, which I just remade for Instant Pot after several requests! This recipe couldn’t be easier, made with ingredients you probably already have in your pantry.

Updated at: Mon, 05 Jun 2023 14:13:21 GMT