Creamy Sun-dried Tomato and Basil Gnocchi

Name: Creamy Sun-dried Tomato and Basil Gnocchi
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Italian
Ingredients: 1 tablespoon butter; 4 cloves garlic (minced); 1 teaspoon Dijon mustard; 2 tablespoons julienned sun-dried tomatoes (I used the kind packed in oil); 1/2 cup dry white wine e.g. sauvignon blanc; 1 cup heavy/whipping cream; 1 pound uncooked potato gnocchi; 1/2 cup freshly grated parmesan cheese; Generous handful fresh basil (sliced thin); Salt & pepper (to taste)

Instructions

Prep:5minCook:10min

This 15-minute creamy sun-dried tomato and basil gnocchi recipe is a super easy and decadent dish! It's cooked all in one pan to make weeknights easier.

Updated at: Fri, 07 Aug 2026 00:40:13 GMT