Nobu Recipe for Black Cod: Flaky Umami

Name: Nobu Recipe for Black Cod: Flaky Umami
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: Japanese
Ingredients: 230g shiro miso (white miso); 150g granulated sugar; 60ml sake; 60ml mirin; 4 black cod fillets (approx. 170g each); 0.5 tsp sea salt; 4 pickled ginger shoots (hajikami)

Instructions

Prep:20minCook:12min

Master the famed nobu recipe for black cod with our easy, restaurant-quality copycat. Includes an exact temp chart and common mistakes checklist. Flaky, caramelized flavor in just 32 minutes.

Updated at: Tue, 03 Mar 2026 23:11:25 GMT