By swissmilk.ch
Fondue-Kartoffeln
Instructions
Prep:20minCook:25min
Updated at: Thu, 21 Nov 2024 12:25:32 GMT
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
56
High
Nutrition per serving
Calories684.5 kcal (34%)
Total Fat25.4 g (36%)
Carbs76.2 g (29%)
Sugars20.1 g (22%)
Protein27.5 g (55%)
Sodium1097 mg (55%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on swissmilk.ch
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