Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
5
Low
Nutrition per serving
Calories182.2 kcal (9%)
Total Fat9.5 g (14%)
Carbs9.2 g (4%)
Sugars4.9 g (5%)
Protein14.6 g (29%)
Sodium308.8 mg (15%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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