Moist Goose Meatballs recipe

Name: Moist Goose Meatballs recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European
Ingredients: 400 g ground turkey (lean); 2 slices stale bread; 1 egg (medium to large); 1 tbsp mint (dried & powdered ); 1 tbsp plain Greek yogurt; 3 tbsp. parsley, fresh (optional); salt and pepper to taste; 200 g goose meat (one leg quarter); 50 ml liquor (vodka/brandy); water for cooking goose meat in

Instructions

Prep:15minCook:15min

Juicy goose meatballs - with ground turkey and added goose meat, optional. This bird meatball recipe is very easy to make at home, packed with flavor and extra soft and moist on the inside.

Updated at: Mon, 02 Mar 2026 08:36:51 GMT