Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2119.2 kcal (106%)
Total Fat96.3 g (138%)
Carbs231.2 g (89%)
Sugars85.9 g (95%)
Protein112.8 g (226%)
Sodium5780.6 mg (289%)
Fiber24.5 g (87%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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