Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories2112.5 kcal (106%)
Total Fat96.2 g (137%)
Carbs229.4 g (88%)
Sugars85.9 g (95%)
Protein111.3 g (223%)
Sodium5780.6 mg (289%)
Fiber23.9 g (85%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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