Crispy Baked Artichoke Fries (Vegan + Fat Free)

Name: Crispy Baked Artichoke Fries (Vegan + Fat Free)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 14 oz can Artichoke Hearts, quartered; 1 cup All Purpose Flour*; 1/2 – 1 cup Unsweetened Plant-Based Milk (I used Almond); 1/2 tsp Garlic Powder; 3/4 tsp Salt; 1/4 tsp Black Pepper, or to taste; 1 1/2 cup Panko Bread Crumbs*; 1/2 tsp Paprika; 1/4 tsp Salt

Instructions

Prep:10minCook:10min

These Baked Artichoke Fries are made from canned Artichoke Hearts plus 6 other plant-based ingredients! They're Vegan, Crispy without Oil, and Fat-Free! You can also prepare them in both an Oven and an Air Fryer.

Updated at: Thu, 21 Nov 2024 08:51:41 GMT