Backyard Barbecue Beans

Name: Backyard Barbecue Beans
Cook time: 2 h 30 min
Total time: 2 h 30 min
Cuisine: American, Southern, TexMex
Ingredients: 1/2 cup barbecue sauce; 1/2 cup ketchup; 1/2 cup water; 2 tablespoons spicy brown mustard; 2 tablespoons cider vinegar; 1 teaspoon liquid smoke; 1 teaspoon granulated garlic; 1/4 teaspoon cayenne pepper; 1 1/4 pounds bratwurst , casings removed; 2 onions , chopped; 2 (28-ounce) cans baked beans; 2 (15-ounce) cans pinto beans , drained; 2 (15-ounce) cans cannellini beans , drained; 1 (10-ounce) can Ro-Tel Original Diced Tomatoes & Green Chilies , drained; 6 slices thick-cut bacon , cut into 1-inch pieces