Chicken & Spinach Skillet Pasta with Lemon & Parmesan

Name: Chicken & Spinach Skillet Pasta with Lemon & Parmesan
Cook time: 25 min
Total time: 25 min
Cuisine: American
Ingredients: 8 ounces gluten-free penne pasta or whole-wheat penne pasta; 2 tablespoons extra-virgin olive oil; 1 pound boneless, skinless chicken breast or thighs, trimmed, if necessary, and cut into bite-size pieces; 0.5 teaspoon salt; 0.25 teaspoon ground pepper; 4 cloves garlic, minced; 0.5 cup dry white wine; 1 tablespoon of lemon zest; 2-3 tablespoons of lemon juice; 1/3 cup unsalted butter, cubed; 4 tablespoons grated Parmesan cheese, divided; 10 cups chopped fresh spinach