Vegetable Jambalaya

Modified with items from the garden. Spicier with jalapeños and poblano peppers. Fresh tomatoes and okra from the garden. Didn’t add celery since we didn’t have any. Most of the spices were the same.

I love rice dishes where I don't have to cook the rice separately. Very yummy. Great way to use up veg too, I just throw in whatever I've got and it's always turned out.

Made with non hot paprika and couldn't find okra so used some courgette. Also used or cooked rice added at the end. Lacked some umami/depth but was tasty and filling.