By foodlets.com
The Healthier Mini Meatloaf Recipe with Half Beef and Half Mushrooms
Instructions
Prep:15minCook:25min
This tiny version of meatloaf uses half the beef of a traditional recipe and cooks so much faster!
Updated at: Sat, 23 Nov 2024 04:51:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Nutrition per serving
Calories2372.4 kcal (119%)
Total Fat113.1 g (162%)
Carbs223.8 g (86%)
Sugars89.9 g (100%)
Protein123.9 g (248%)
Sodium5119.7 mg (256%)
Fiber25.6 g (92%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1sweet onion
cut into big chunks
2cloves garlic
2carrots
peeled cut into big chunks, or about 1 cup of baby carrots
2stalks celery
cut into big chunks
8 ouncesmushrooms
cleaned and sliced
1 teaspoonsalt
½ teaspoonpepper
1 cupwhole oats
not quick cooking
1 poundground beef
2eggs
large
1 tablespoonketchup
1 teaspoonmustard
2 tablespoonsworcestershire sauce
¼ cupfresh flat-leaf parsley
chopped, optional
½ cupketchup
2 tablespoonsmustard
2 tablespoonshoney
1 teaspoonsteak sauce
for glaze
Instructions
View on foodlets.com
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