Pineapple Shrimp Luau

Name: Pineapple Shrimp Luau
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 2/3 pound shrimp peeled and deveined (I used 26-30 count); 1 pineapple split and hollowed out (save pineapple); 1/2 cup corn kernels (fresh or frozen); 1/4 cup red pepper - diced; 1/2 cup onion - diced; 1 cup pineapple diced; 3 cups cooked rice (I cooked 1 1/2 cup white rice with 3 cups chicken stock); 2 tablespoons cilantro finely chopped for garnishing; 2 tablespoons butter; 2 tablespoons cooking oil; sea salt and black pepper to taste; 2 tablespoons scallions sliced for garnishing; 1 tablespoons cajun seasoning for blackening shrimp

Instructions

Prep:20minCook:20min

This easy to make tropical rendition of shrimp and rice will make any night a special occasion. Bring some smiles to your table with my Pineapple Shrimp Luau.

Updated at: Thu, 21 Nov 2024 15:56:24 GMT