Brioche Bread with 100% Freshly Milled Wheat

Name: Brioche Bread with 100% Freshly Milled Wheat
Prep time: 1 h
Cook time: 35 min
Total time: 1 h 35 min
Cuisine: European, Mediterranean, French
Ingredients: 1/2 cup warm milk; 2 1/2 tsp instant yeast (active dry yeast can be used); 2 tsp honey; 5 large eggs; 1 yolk from large egg; 2 tsp vanilla; 5 TB cane sugar; 4 - 4 1/2 cups freshly milled hard white wheat flour (mill 3 cups of wheat berries; see notes below); 1 1/2 tsp salt (fine); 8.8 oz unsalted butter (softened. This is equivalent to 2 sticks + 2 TB of butter or 1cup + 2TB)

Instructions

Prep:1hCook:35min

This brioche bread is DELICIOUS and a perfect brioche dough you can use for loaves, buns, and more! All made with 100% freshly milled wheat, this bread is a soft and slightly sweet bread.

Updated at: Thu, 13 Mar 2025 15:30:00 GMT