Lamb Kabobs

Name: Lamb Kabobs
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Mediterranean, Middle Eastern
Ingredients: 1 ½ lb boneless leg of lamb; Kosher salt and black pepper; 1 medium yellow onion; 5 garlic cloves; 1 teaspoon allspice; ½ teaspoon nutmeg; ½ teaspoon cardamom; 1 cup packed fresh parsley; 1/3 cup extra virgin olive oil; Juice and zest of 1 lemon

Instructions

Prep:15minCook:10min

A special Mediterranean marinade that flavors and tenderizes the meat, plus a bit of grilling technique, produce succulent, juicy lamb kabobs every time. Watch the video and read the full post for more tips and information.

Updated at: Thu, 21 Nov 2024 08:52:48 GMT