Matcha Pound Cake with Adzuki Beans

Name: Matcha Pound Cake with Adzuki Beans
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Cuisine: Japanese, American
Ingredients: 2 eggs; 20 ml whole milk; 2-3 drops vanilla essence (or 1 drop vanilla extract); 100 g cake flour; 1 tbsp matcha powder; ½ tsp baking powder; 1 pinch salt; 100 g granulated sugar; 100 g butter (softened (room temperature)); 100 g boiled adzuki beans

Instructions

Prep:20minCook:50min

If you’re looking for the perfect moist yet fluffy cake with a Japanese twist, look no further than this delicious matcha pound cake flavored with earthy matcha powder and naturally sweet adzuki beans. You won't be able to stop at one slice!

Updated at: Thu, 21 Nov 2024 15:10:36 GMT