Honey Sriracha Chicken

Tasty and quick and easy to make.

So easy and flavorful. I love this dish so much. Tastes very close to legitimate Chinese takeout. I used asparagus as a side vegatable, but this would also go great with broccoli too. Highly recommend.

This was easy and flavorful. I put the full amount of sriracha and honey but didn't add chili flakes.

I measured the ingredients for the first stage of the sauce but otherwise eyeballed it and it turned out so good! Really easy to cook. I added some veg, could probably add more tbh, to boost the nutritional content and bulk it up

So yummy. Used "a$$ kickin sriracha" instead of original so it definitely had more of a kick 🥵 I also don't like plain white rice (which is what I put the chicken on) so the extra kick was nice 11/10 would make again. With a non stick pan preferably 😂😭

I regularly use chicken tenderloin instead of chicken breast. Since the recipe called for 3-4 chicken breast, I had to guess how much tenderloin to use. I think approximately 2 lbs is perfect.

Easy and yummy. I didn't enjoy using cornstarch as basically a breading when cooking, but I ended up pretty good. It added another texture and flavor to everything that I think would be missing if you for go the cornstarch on the chicken.