Cashew Chicken For One

Name: Cashew Chicken For One
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 tablespoons low sodium soy sauce; ▢2 tablespoons honey; ▢1 teaspoon olive oil; ▢¼ teaspoon grated ginger (or use ⅛ teaspoon ground ginger); ▢1 tablespoon water; ½ tablespoon olive oil; ▢1 (6 ounce) boneless, skinless chicken breast , cut into 1-inch cubes. (you can also use boneless, skinless chicken thighs); ▢⅛ teaspoon salt; ▢⅛ teaspoon coarsely ground black pepper; ▢½ cup chopped onions , thickly chopped; ▢½ cup broccoli florets; ▢1 clove garlic , minced; ▢¼ cup unsalted cashews

5 steps

Prep:5minCook:15min

Cashew Chicken For One, easy to make and so much better than takeout! Cooked chicken and cashews in a sweet garlic sauce. This single serving version of cashew chicken is full of flavor, healthy, and ready in just 20 minutes!

Updated at: Thu, 17 Aug 2023 09:49:59 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories661.5 kcal (33%)

Total Fat29.7 g (42%)

Carbs55.9 g (21%)

Sugars39.8 g (44%)

Protein47.5 g (95%)

Sodium1468.3 mg (73%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

Sauce

2 tablespoonslow sodium soy sauce

2 tablespoonshoney

1 teaspoonolive oil

¼ teaspoonginger

grated, or use 1/8 teaspoon ground ginger

1 tablespoonwater

Cashew Chicken

½ tablespoonolive oil

1 x 6 ounceboneless skinless chicken breast

cut into 1-inch cubes, you can also use boneless, skinless chicken thighs

⅛ teaspoonsalt

⅛ teaspooncoarsely ground black pepper

½ cuponions

chopped, thickly chopped

½ cupbroccoli florets

1clove garlic

minced

¼ cupunsalted cashews

Instructions

Step 1

TO MAKE THE SAUCE: In a small bowl, whisk together the soy sauce, honey, olive oil, ginger, and water. Set aside.

Step 2

TO MAKE THE CASHEW CHICKEN: Season the chicken with salt and pepper. Heat the oil in a medium-sized skillet over medium-high heat. Add the chicken and sauté until cooked through, 4-5 minutes.

Step 3

In the same skillet, add the chopped onions, broccoli, and garlic. Cook, stirring occasionally for one minute, keeping them crisp-tender.

Step 4

Add the cashews to the skillet and pour in the sauce. Cook until the mixture comes to a light boil. Reduce heat to low and simmer for 3 minutes.

Step 5

Serve with rice (optional).

View on onedishkitchen.com

↑Support creators by visiting their site 😊