By mamagourmand.com
25-Minute Walking Taco Casserole with Ground Beef
5 steps
Prep:15minCook:5min
Walking taco casserole makes taco night even easier! Seasoned ground beef gets a tangy, creamy boost from cream cheese mixed in, topped with crunchy Fritos or Doritos and gooey, melted cheese. This easy taco casserole is an effortless weeknight dinner ready in only 25 minutes!
Updated at: Thu, 21 Nov 2024 14:04:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories672.5 kcal (34%)
Total Fat49.1 g (70%)
Carbs27.7 g (11%)
Sugars2.9 g (3%)
Protein29.8 g (60%)
Sodium1113.1 mg (56%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat the oven to 375°F.
Step 2
In a large nonstick skillet, brown the beef over medium high heat, breaking up with a spoon as it cooks. After the beef has cook through, drain the grease if necessary.
Step 3
Return the beef back to the skillet and add the taco seasoning, salsa, and water. Bring to a simmer, lower heat and simmer, uncovered, for 5 minutes. Stir occasionally. Stir in the cream cheese until smooth and well combined.
Step 4
Transfer the meat mixture to a 11X7 baking dish. Top with the Fritos, sprinkle shredded cheese over the top, and bake for 5-10 minutes, or until the cheese is hot and bubbly. Serve immediately with optional toppings.
Step 5
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Notes
7 liked
0 disliked
Easy
Delicious
Under 30 minutes
Makes leftovers
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