Nutrition balance score
Unbalanced
Glycemic Index
76
High
Glycemic Load
47
High
Nutrition per serving
Calories462.6 kcal (23%)
Total Fat17.2 g (25%)
Carbs61.4 g (24%)
Sugars6.2 g (7%)
Protein17.3 g (35%)
Sodium1170.6 mg (59%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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