Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
67
High
Nutrition per serving
Calories536.5 kcal (27%)
Total Fat3.1 g (4%)
Carbs112.9 g (43%)
Sugars29.3 g (33%)
Protein12.1 g (24%)
Sodium1619.6 mg (81%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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